Piarom dates, also known as Maryami dates, are one of the most luxurious and highest quality Iranian dates. Since the flesh and skin of these dates are entirely attached, it has a beautiful and desirable appearance and, known as the king of Iranian dates. A large share of Iran’s exporting dates is the export of Piarom dates. The export of Piarom dates is so profitable due to its high popularity and high quality. This popular date is commercial and first-class, which is considered a particular exporting type in domestic and international markets due to its suitable quality and marketability.

Piarom Dates Characteristics

The remarkable similarity of Piarom dates to Medjool dates has caused it to have many fans in export markets. The prominent characteristics of this dates variety such as its large size and extraordinary taste have attracted the attention of global markets. The thin skin of this date is dark brown, and since its flesh and skin are completely attached, it has a beautiful and desirable appearance, and most of its sugar is fructose. Piarom dates are the best and most expensive marketable dates in Iran and even globally due to their dryness, long-term shelf life and good taste. This type of date has much less moisture than Kabkab dates, which are favorite products and without syrup. The moisture of Piarom dates is the same as Zahedi dates, and they are classified as semi-dry dates. Piarom dates, which are one of the best and most expensive Iranian dates, are divided into Super Piarom dates, first-class Piarom dates, and second-class Piarom dates in terms of grading.